Food and me are like peas in a pod, we go together very well and so when I saw the memorial day episode of The Kitchen on Food Network I knew I had to try it and a week after I did.
Sunny Anderson is one of my favourite Food Network chefs (I kinda love them all). I love Freitag, Artie, Guy, Alex Guarnaschelli… The list goes on, but I digress. 🙂
The recipe is quite straight forward and I realised you can make this batter to deep fry other things, like fish. Continue reading